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Jackpot Cabernet Sauvignon 2014

Jackpot Cabernet Sauvignon 2014 Image
Wine Specs
Vintage
2014
Varietal
Cabernet Sauvignon
Appellation
Similkameen Valley VQA
Vineyard Designation
Blind Creek Vineyard
Sugar
25 Brix
Acid
6.8 g/L
pH
4.0
Bottling Date
August 11, 2016
Residual Sugar
5.3 g/L
Alcohol %
14.9
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$104.35
 
SKU: 87572414
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$626.10
/ Case of 6
 
Wine Specs
Vintage
2014
Varietal
Cabernet Sauvignon
Appellation
Similkameen Valley VQA
Vineyard Designation
Blind Creek Vineyard
Sugar
25 Brix
Acid
6.8 g/L
pH
4.0
Bottling Date
August 11, 2016
Residual Sugar
5.3 g/L
Alcohol %
14.9
Wine Profile
Tasting Notes
The 2014 Jackpot Cabernet Sauvignon has a gorgeous dark red, with purple tints. The nose is vibrant and showcases classic and complex aromas of black currant, blackberry, leather, mint, and tobacco. Purity of Cabernet Sauvignon character is evident in the savory pallet with intense notes of cassis, black sage and cedar. The 2014 Jackpot Cabernet Sauvignon is rich, round, and yet concentrated with fresh acidity and generous fine grained, ripe tannins. This well-structured wine is built for ageing. Decanting is recommended and enjoying it would food is prescribed!
Vineyard Notes
The Cabernet Sauvignon grapes were sourced from our Blind Creek Vineyard. This is a legendary vineyard from which a number of outstanding wines have been made. This is a warm sight that allows for long maturation times of the fruit, well into later October, and sometimes early November each year. The fruit from this vineyard is always dark, concentrated, and powerfully structured, but the tannins are fine and the wines are soft and silky.
Production Notes
THE BLEND: 93% Cabernet Sauvignon 3% Merlot 3% Petit Verdot 1% Cabernet Franc
Winemaker Notes
The grapes were picked at optimum maturity and destemmed gently into small fermenters. Hand plunging took place 1-4 times a day during the on-skin fermentation. Fermentation temperatures were fairly warm and ranged from 28 to 30 degrees Celcius. The wine was pressed near sugar dryness and transferred to French oak – 25% new – for 16 months. A further six months of aging took place in stainless steel barrels for better integration.
Production
140 x 6-packs
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