We love this wine with triple cream cheese, shellfish dipped in butter, or a fresh fruit tart. It is also pairs well with popcorn and a movie, big celebrations, or brunch... on a boat.
Concentrated black berry and cherry flavours, notes of vanilla, dark chocolate and white flowers, in a full, expansive palate with incredible length of flavour and delicacy.
A wine that is complex, full and rich, but with elegance, delicacy, and impeccable balance. It will pair perfectly with seafood and shellfish, and spicy Asian food.
This wine has an intriguing nose made up of tropical fruits in addition to flavours of quince, golden delicious apples, white peaches and exotic honey.
This wine is rich, full, and refined. An elegant nose and a roundness on the palate is balanced by a vibrant acidity that offers a long, refreshing finish.
Hello flavour! The persistent mousse and the subtle dark fruit cake flavours on the finish make this the kind of wine you can’t resist. Pair it with fresh oysters, seared sea bass or a summer salad and a shot of sunshine.
